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How to Soften Mooncakes for the Perfect Dessert

Mooncakes are a traditional Chinese dessert often enjoyed during the Mid-Autumn Festival. They are dense, sweet pastries filled with various ingredients, such as red bean paste, lotus seed paste, or even fruit. Despite their delicious flavor, mooncakes can sometimes be quite hard, making them difficult to eat. Here are a few simple tips on how to soften mooncakes so that you can enjoy them to the fullest. … Continue readingHow to Soften Mooncakes for the Perfect Dessert